7 Baking Stone Substitutes – You Must Try!

Baking stone, by which you can make your pizza as crispy as you want. But what if you don’t have baking stones nearby?

Thus, you must be aware of the best 7 substitutes for baking stones, all of which will definitely lead to better solutions.

Here are the 7 best baking stone substitutes:

1. Pizza steel 
2. Baking pan
3. Baking sheet
4. Dutch oven
5. Grill
6. Fire bricks
7. DIY pizza stone.

Therefore, you don’t have to worry if you don’t have baking stones. You might be pleasantly surprised by the outcome of using one of them instead of a baking stone.

To learn them in greater detail, let’s read the entire article.   

The Best 7 Baking Stone Substitutes

To bake pizza, a pizza stone or baking stone is not always necessary. You can also choose the alternate option to bake your pizza base crisper and perfectly melty topping. So, let’s explore the substitutes.

1. Pizza steel

A pizza steel is usually a pizza pan made of highly conductive steel or cast iron. As a result, it heats up quickly, allowing your pizza to bake as promptly as possible.

Additionally, it will assist in making your pizza reach the desired level of crispiness.  

However, remember, you must cook pizza at 500 degrees Fahrenheit temperature in pizza steel.

2. Baking pan

Baking pans are rectangular metal pans used in ovens for baking. Well, by setting the temperature from 500 to 550 degrees Fahrenheit, you can bake your pizza in a baking pan. It may take 8 to 10 minutes to cook properly.

With the pan’s diameter, a baking pan will ensure that the pizza topping and crust are cooked to perfection.

3. Baking sheet

Cakes, bread, cookies, and many other baked goods are commonly prepared on a baking sheet. However, you can also use a baking sheet for cooking your pizza as an alternative to a baking stone.

Well, your pizza will be ready to eat on a baking sheet in 10 to 15 minutes at 500 to 550 degrees Fahrenheit.

4. Dutch oven

Typically, a Dutch oven can be used to cook pizza, as it has a tight-fitting lid and a thick wall. The trick to cooking your pizza in a Dutch oven is to brush butter in the oven, add parchment paper, and then put your pizza in the oven. 

Dutch ovens can be utilized in both ovens and stovetops. So, what do you prefer to cook in a Dutch oven when making pizza?

Within 15 to 20 minutes, you can cook a pizza in a Dutch oven at 450 degrees Fahrenheit. But you need to constantly keep an eye on the pizza to prevent it from burning.    

5. Grill oven

You can cook pizza quickly and easily in a grill oven with gas or charcoal. Adding a grill oven may also help the pizza acquire smoky flavors. You can prepare it in the grill oven at 450 to 475 degrees Fahrenheit.

6. Fire bricks

Another excellent pizza-making alternative is to use fire bricks, which can cook your pizza within 2 minutes at around 800 degrees Fahrenheit. The base of your pizza and the crust are cooked to perfection using fire bricks.

7. Cast iron skillet

You can cook your pizza in a cast iron skillet. Pizza can be kept in a cast iron skillet in an oven at 500 degrees Fahrenheit for 45 to 1 hour.

Bread Stone Vs. Pizza Stone

Well, a pizza stone is usually similar to a bread stone. However, let’s examine the distinctions between a bread stone and a pizza stone to see if this can work as an alternative.

How To Make A Diy Baking Stone

You can use tile to create a DIY baking stone with a little investment.  

Select tiles between half an inch and one inch in thickness and a 6-inch wide minimum to make a DIY baking stone.

Go for unglazed tiles because they are better at absorbing and holding heat than glazed tiles, which makes them ideal for baking pizza.

Remember what material you use as an alternative to the pizza stone; check it first, wash it, and know the right temperature to bake pizza on them.

FAQ’s:

• Can You Use A Pan Instead Of A Baking Stone?

Nevertheless, you can use a pan and cook your pizza on the stovetop if you don’t have an oven or microwave or if they aren’t working. However, check to see if a pan’s surface is nonstick before cooking pizza.

Set the stove to high to medium heat to ensure the pizza is properly covered in the pan before cooking. However, when you make pizza in a pan on the stovetop, there’s a chance of burning your pizza. Therefore, you have to always keep your eyes on it.

• Can You Use A Tile Instead Of A Baking Stone?

You may find tile at your local home improvement store for around $5. However, you may be surprised to learn that you can also use a tile instead of a baking stone to cook your pizza.

Use two layers of ceramic tile when cooking tiles to distribute the pizza temperature evenly. Unexpectedly, tile might make the ideal base and toppings for a pizza, allowing you to make a tasty pie on a low budget.

• Can You Use A Granite Stone As A Pizza Stone?

You can also substitute pizza stones with granite stones. Besides, since granite heats up quickly, you can cook fast at a high temperature, saving you time.

Aside from that, granite stone does not add any additional toxicity to your pizza.

In light of this, you can cook your pizza on a granite stone. Moreover, using granite makes the pizza baking process simple because it is portable and easy to clean.

Sum Up

The whole article clarified the topic, “the best 7 substitutes for baking stones.” If you need to select one baking stone option in the future, hopefully, you will select the best substitutes.

Additionally, DIY baking stones are also affordable to make. Therefore, if money is tight, make your own baking stone. 

Thanks for reading.