How much lemon juice equals lime juice?

Yes, lemon juice can be replaced with lime or orange juice in many recipes, although the resulting flavor may be slightly different. The ratios for substituting lemon juice with lime juice are usually 1:1, so if a recipe calls for 1 tablespoon of lemon juice, you can use 1 tablespoon of lime juice instead.
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Can I substitute lemon juice for lime juice?

Lime Juice Substitutes

Other citrus juices: In most dishes, a 1:1 substitute of lemon juice will work just fine. (Cocktail chef Matthew Biancaniello is even using lemon in margaritas.) Depending on the recipe you could also try grapefruit juice or orange juice, bearing in mind that these are sweeter than lime.
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How much lemon juice is equal to one lime?

The average fresh lemon contains between 2 to 3 tablespoons of lemon juice. The average fresh lime contains about 2 tablespoons lime juice.
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What is the equivalent of the juice of a lime?

Lime Juice Conversion

Use this conversion guide to measure fresh lime juice: 1 Tbsp Lime Juice - 1/2 Lime. 2 Tbsp Lime Juice - 1 Lime. 1/4 Cup Lime Juice - 2 Limes.
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Does lime juice do the same as lemon juice?

What is the difference between lemons and limes? Lemon or lime water not only quenches your thirst but can also be good for your health. Lemons contain more vitamin C and antioxidant flavonoids than limes and limes have more niacin, calcium, iron, zinc, magnesium, phosphorus, and potassium than lemons.
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The Best Nutrient for Men is ZINC for TWO IMPORTANT REASONS

Can I substitute lemon juice for lime juice in baking?

Lemon juice (in baking & cocktails).

This is especially useful in cocktail recipes: even the margarita still tastes good! (Try our Lemon Margarita.) Using lemon instead of lime also works well in baking.
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Can I substitute lemon for lime in salsa?

In salsa, it is fine to use either lemon or lime, depending on what you have on hand. I love lemon and lime. The taste will be different but both will taste good.
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Which is stronger lemon or lime juice?

Lemons have a higher concentration of vitamin C than limes, but limes have only a slightly higher concentration of citric acid.
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Is lime more better than lemon?

Lemons have significantly more citric acid than limes. Plus, they are an excellent source of potassium and magnesium. But, when it comes to other nutrients, lime fruits are actually a bit healthier. They contain higher concentrations of phosphorous, vitamins A and C, calcium, and folate.
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Can I substitute bottled lime juice for fresh lime juice?

Although it seems like a simple swap, you need to be careful when substituting bottled lime juice for fresh. Check the label to be sure it is pure juice; some varieties, such as the popular Rose's label, are sweetened with high fructose corn syrup.
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Can you use lemon juice instead of lime juice in fajitas?

Most fajita marinades are made with lime juice, but I prefer lemon juice. However, if you are a lime juice aficionado, go for it; your fajitas will still be delicious! Other fajita seasonings include smokey ground cumin, garlic, and onion powder, hot sauce, olive oil and, of course, salt and pepper.
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Can I substitute bottled lemon juice for fresh lemon juice?

However, bottled preserved lemon juice can be used successfully in many recipes. As a general rule, the less fresh juice called for — or the smaller the proportion of juice in the recipe — the better the result will be. If the finished dish is ‌intended‌ to be sour, bottled juice may blend in quite well.
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How much bottled lime juice equals one lime?

We found that on average, one lime has 2 tablespoons of lime juice in it. One lime also has 2 teaspoons of lime zest in it. So if a recipe calls for the juice of 1 lime you can substitute 2 tablespoons of bottled juice.
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Is it OK to drink lime water everyday?

May reduce risk of cancer, kidney stones and heart disease

If you have a tendency toward kidney stones, you'd benefit from drinking lime water every day. Citrate — which is found in lime juice — has been shown to dissolve kidney stones and prevent them from forming.
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Why does lime taste better than lemon?

Lime flavors are frequently described as acidic, tart, and just a sweet touch. Lemons are typically sour and pucker-inducing, but they also offer a highly refreshing flavor to whatever you use them in. Lime is often much more rounded and smaller than lemon. Lime rarely exceeds one to two inches in diameter.
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Why do Mexicans use lime instead of lemon?

For Mexicans, the lime has always been an easily accessible citrus and is one of the reasons why we put it on practically everything. Its acidity combines perfectly with our spicy cuisine. Limes are the perfect companion to tacos, soups and many delicacies that we eat in our day to day life.
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Can I substitute lemon for lime in Mexican cooking?

A great option and can be used for most of your baked goods and Mexican dishes. But nothing replaces the tangy flavor that lime gives. If your recipe calls for 1 tablespoon of Lime Juice use 1 tablespoon of Lemon Juice.
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Can you substitute lemons for limes in margaritas?

Sure! It'll be just a lemon margarita recipe in that case and not a traditional margarita, but totally works. In fact, lemon is a great substitute for lime in margaritas if you're all out of limes!
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Does lemon juice expire?

Fresh squeezed lemon juice has a shelf life of about 3–4 days if it's stored in the refrigerator in a sealed container. Due to pasteurization and added preservatives, commercial bottled lemon juice has a much longer lifespan. An unopened bottle can last for 3–6 months in the pantry or 6–12 months in the fridge.
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What's a good substitute for lemon juice?

Lime or orange juice: use equal amounts to replace lemon juice in almost any recipe with no changes needed. Vinegar: use half the amount of vinegar to replace lemon juice and replace the remaining liquid with water if needed. White wine: only for cooking, use an equal amount of dry white wine to replace lemon juice.
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What is the difference between lemon and lime juice in cooking?

One of the most noticeable differences between lemons and limes is their taste. Limes have a sour and acidic taste, while lemons are slightly sweeter. That's why lemons are a key ingredient of classic dessert recipes such as pastries, meringue, or lemon pie, while limes are commonly used in marinades, salsas, or tacos.
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Is bottled lemon juice as good as fresh?

Both are low in calories and fat and high in vitamin C, folate and potassium. However, if you've ever tasted bottled lemon juice, you'll notice that the flavour is a little off – not bright and lemony like the real stuff.
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